Milk, A2-A2 Whole, Cream Line, half gal

Organic - Cream line
A2-A2 milk is for the lactose intolerant and the whole family. A2-A2  proteins are easier for the stomach to break down.

Cream line milk is the most natural form of milk; it’s not been homogenized. Homogenization breaks down the fat molecules (and mixes them in to the rest of the milk) and can impact health benefits + flavor.