Description
These have blemishes on them, but still good to eat. They are priced accordingly.
Dapple Dandy Pluot is a hybrid fruit that is a cross between a plum and an apricot. It is known for its unique, speckled appearance and sweet, juicy flavor. The skin of the Dapple Dandy Pluot is typically green with red or purple speckles, while the flesh is yellow or green. This fruit is typically in season in the late summer or early fall and is prized for its exceptional flavor and texture.
The Dapple Dandy Pluot is sweet and juicy, with a slightly tangy flavor that is balanced by its sweetness. This fruit is often used in sweet dishes such as pies, tarts, and jams, and is also enjoyed fresh as a healthy snack. The Dapple Dandy Pluot is considered to be a healthy snack, as it is low in calories and high in vitamins and minerals.
Overall, the Dapple Dandy Pluot is a highly prized fruit that is valued for its unique appearance, exceptional flavor, and versatility. It is a popular choice among fruit enthusiasts who are looking for a sweet, juicy, and healthy snack.
