Price is per package. Packages between 5 and 6lbs.
Tests from the Weston A. Price Foundation discovered that lard from pastured pigs contained 10,000 IU of vitamin D per tablespoon. This is close to the levels in fish roe! What’s more, this nutrient level is hundreds of times the amount in the USDA food database, which is based on conventionally raised hogs. Who here takes Cod Liver Oil? This product is something you have to try!