Description
The bold, savory taste of sea salt clings to every surface of Luke’s Organic Potato Chips. Each bag is allergen-free and made with natural ingredients like organic potatoes, a sustainable oil blend (sunflower and safflower oil), plus fresh sea salt. Ideal for those with Celiac and gluten sensitivities looking for compliant snacks that taste great.
Ingredients:
Luke's organic potatoes, Luke's organic sustainable oil blend (sunflower oil, safflower oil and/or red palm olein), sea salt.