Description
Gluten Free Egg Breakfast Burrito, 7oz
INGREDIENTS: GLUTEN FREE-TORTILLA, (TAPIOCA FLOUR, SORGHUM FLOUR, POTATO FLOUR, SUNFLOWER OIL, CONTAINS LESS THAN 2% OF LEAVENING (SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, SALT, SODIUM ALGINATE, CITRIC ACID, CELLULOSE GUM), WHOLE EGGS, POTATOES, SOUR CREAM (GRADE ACULTURED CREAM), CERTIFIED HATCH GREEN CHILI, SPICES
CONTAINS: MILK
